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EIT Food Business Plan 2023-2025
13/09/2023
Food
EIT Food- Professional Education & Certification System
20/04/2023
Food
Supporting Innovative Agrifood SMEs: A Review of the Support Ecosystems in the UK, Ireland, and Iceland
01/09/2022
Food
Creating consumer demand for algae-based products
01/09/2022
Food
Sustainable Agriculture. More than just a transition?
01/09/2022
Food
EIT KICs BC programme catalogue
25/02/2022
EIT Community
Study: COVID-19 impact on consumer food behaviours in Europe
16/09/2021
Food
Report on food integrity issues in Europe relevant to build consumer trust
16/09/2021
Food
Citizen Science report to build consumer trust in the food system
16/09/2021
Food
Report on food industry perspective in increasing consumer trust
16/09/2021
Food
Tackling water scarcity from different angles
16/09/2021
EIT Community
The EIT Food Trust Report
16/09/2021
Food
Finding innovative solutions for water scarcity in southern Europe
16/09/2021
EIT Community
Citizen Participation Forum on consumer trust in the food chain: exploring barriers and motivations
16/09/2021
Food
EIT KIC Partnership Agreement V1.0_Final_14-03-2021
24/06/2021
EIT Community
Factsheets - NapiFeryn BioTech - Magdalena Kozlowska
22/01/2021
Food
Factsheets - YPSICON - Leo Moreta
22/01/2021
Food
EIT Artificial Intelligence activities report 2019
02/03/2020
EIT Community
Call for new Governing Board members - extended
07/10/2019
EIT Community
Brochure - EIT Awards 2019!
30/09/2019
EIT Community
EIT Label Handbook 2018
03/05/2018
EIT Community
EIT Community Regional Innovation Scheme leaflet
04/10/2017
EIT Community
Linda Grieder_Rethink_EIT_Food
27/09/2017
Food
Isabel Hoffmann - Tellspec - EIT Food
27/09/2017
Food
EIT Food Press Release
17/11/2016
Food

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